If looking for something creamy and crescent at the same time with a touch of berries, you will not try something more delicious than blueberries cheesecake swirl rolls. Simple and easy to prepare also perfect for any time, so let's discover the ingredients together.
Ingredients list :
3 Oz of softened cream cheese.
Half teaspoon of vanilla extract.
Two and a half tablespoons of powdered sugar to add sweetness for the cream cheese.
One tube of crescent roll dough about 8 Oz.
One cup of fresh blueberries.
Steps:
Preheat the oven to 375F, and prepare the baking tray with parchment paper.
Mix your cream cheese with powdered sugar and vanilla extract in a mixing bowl until smooth.
Open the roll dough and divide it into triangles then spread the cream cheese mixture evenly on it, and add blueberries equally.
Roll the filled crescents and place it in a spaced way on the prepared baking tray.
Bake this recipe for 10 to 12 minutes or until getting that beautiful golden color.
After baking let your crescents cool down a little bit before serving, then enjoy.
Important tips :
You could enjoy this meal as a sweet breakfast or a delicious dessert.
Blueberries cheesecake rolls are more enjoyable warm.
It's freezable for up to 3 days in a airtight container. Then warm it up in microwave or oven to bring back the crust.
Helpful advices :
Make sure that the cream cheese is well blended and smooth.
If you want more sweetness add more powdered sugar to the cream cheese mixture.
Try to mix berries as strawberries and raspberries to have another experience of cheesecake crescent rolls.
Chef's notes :
For a strong vanilla flavor use a high quality one instead of regular. Ina Garten.
Spreading the cream cheese equally helps to ensure that each bite is full with the filling. Martha Stewart.
From my experience fresh blueberries are the best for this dessert, but if it's not available it's okay to use thawed and drained berries. Nigella Lawson.
This dessert is easy to make from the American kitchen and it serves 8 persons. It takes in total 23 minutes to get done, 10 minutes for preparation and 13 minutes maximum for baking.
Nutritional values :( per serving )
180 calories.
10 grams of fats.
18 grams of carbohydrates.
3 grams of proteins.
Don't hesitate to try this delightful dessert for your kids and in any happy occasion, you will not regret it.
