this is one of my favorite food I can eat a whole crab by myself, it is really delicious and crispy. For 4 pieces of soft shell crab, you need the next ingredients : A quantity of oil for frying about one quart. Half cup of milk One big egg One cup of flour, use all purpose flour Pepper …
Some days you just want dessert without turning the kitchen upside down. That’s exactly why this Gooey Amish Pineapple Dump Cake is such a classic. No mixing bowls. No complicated steps. Just layers, into the oven, and done. This old-fashioned …
This is one of those creamy Dorito chicken casseroles that shows up at family dinners and disappears fast. Crushed Nacho Cheese Doritos, shredded chicken, creamy sauce, and a thick layer of melted cheese. It’s crunchy on top, soft underneath, and…
These are baked apple fritters, not fried, but still soft in the middle and golden around the edges. Chunks of apple, thick batter, and a simple glaze poured over while they’re still warm. They’re not perfect circles and they don’t need to be. If…
This is the kind of chicken and dumplings I make when I want something warm and filling that doesn’t need much effort. Creamy broth, shredded chicken, and soft dumplings that soak everything up. It’s not fancy or precise. If you search for homema…
This is one of those casseroles that looks messy and heavy and ends up disappearing fast. Crushed tortilla chips, seasoned beef, creamy sauce, and a lot of melted cheese. It’s not trying to be authentic Mexican food. It’s comfort food. If you’ve …
This is a basic Italian stromboli I throw together when I want something hot, cheesy, and filling without much planning. Pizza dough rolled out, layered with deli meat, sauce, and a lot of cheese, then baked until it leaks a little. It’s somewher…
This is a simple peanut butter fudge I make when I want something quick and sweet without turning on the oven. Smooth, soft, and thick, poured into one dish and left to set. It’s the old-school kind of peanut butter fudge that cuts clean but stil…
These are classic peach cobbler cheesecake donuts, fried and filled, the kind that end up dripping a little once you bite in. Soft donuts rolled in sugar, creamy cheesecake inside, and sweet peaches layered right in the middle. They’re heavy, mes…
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