If you're looking for a mouthwatering ribeye steak, you've come to the right place! This simple recipe will guide you through making a perfectly seasoned and cooked steak that's sure to impress.
Ingredients
- 2 teaspoons kosher salt
- 2 teaspoons brown sugar
- 1/4 teaspoon cornstarch
- 1/4 teaspoon garlic powder
- 1/4 teaspoon garlic salt
- 1/4 teaspoon onion powder
- 1/4 teaspoon turmeric
- 1/2 teaspoon paprika
- 1/2 teaspoon chili powder
- 1 teaspoon black pepper
How to Cook the Perfect Ribeye Steak
1. Prepare the Spice Mix
Combine all the spices in a quart-sized Ziploc bag. Seal the bag and shake it well to mix the spices thoroughly.
2. Season the Steak
Rub the spice mixture generously over both sides of the steak. Let it sit for about 40 minutes. This allows the salt to tenderize the meat and the spices to infuse the steak.
3. Grill the Steak
Preheat your grill to a high temperature. Place the steak on the grill and cook for 4-5 minutes per side for a nice brown and slightly charred crust.
4. Cooking Times
- For Medium Rare: Add 5 minutes of cooking time.
- For Medium: Add 7 minutes of cooking time.
- For Well Done: Add 10 minutes of cooking time.
Enjoy your perfectly cooked ribeye steak!
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